Aglandau Olive Oil
Compare 3 Aglandau olive oils (1 monovarietal, 2 blends) with harvest dates, chemistry, and producer details.
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Aglandau oils
Origin is where the oil is produced. Confirm delivery, current stock, and final prices with the grower.
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Aglandau at a glance
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About Aglandau
Aglandau is a prominent olive variety originating from the southeast of France, primarily Provence, renowned for producing high-quality oil. Its characterized by intense green fruity flavours and a robust profile, making it valued in Mediterranean cuisine for dressings, grilled dishes, and as a finishing oil. The olive itself is also used as a table olive, often referred to as Beruguette.
Also known as: Blanquette, Verdale de Carpentras, Beruguette, Plant d'Aix, Nichitskaia 7
Estimated Based on profiles for: Aglandau .