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Sorai Olive Farm Koroneiki, front-facing on a white background
Sorai Olive Farm Koroneiki
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Sorai Olive Farm Koroneiki

Produced by Sorai Olive Farm — producer profile

Monovarietal Koroneiki olive oil — variety guide

Latest recorded release
2025
Price per litre
Visit the producer's shop

Buying takes place on the producer's website. Check current stock and delivery there.

At a glance

Latest recorded release · 2025

View release history
Koroneiki Monovarietal

Made from Koroneiki olives grown on Shodoshima in Kagawa Prefecture, this oil has a light green colour and a buttery smoothness with a warm mouthfeel. It offers fruity notes with a grassy aroma and subtle apple flavour, alongside extremely mild pungency. The autumn 2025 harvest works well with bread, salad, pickles and white fish sashimi.

Evidence over time

Release History

2026
Current harvest year

No release has been recorded for this harvest year yet.

2025
Visit the producer's shop

Buying takes place on the producer's website. Check current stock and delivery there.

Varieties
Koroneiki
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Explore the oil

Oil Character

Freshness & season

Harvest freshness

The harvest date is disclosed on the bottle or product information, making the release easier to date and compare.

Why choose it

Choose a recent, clearly dated release when you want the most vivid expression of its aromas and flavour.

Worth knowing

A harvest date does not reveal how the oil was stored, so date is an important signal rather than a guarantee of condition.

Product informationHarvest date disclosed
Place & provenance

Sense of place

This oil is listed as originating in Shodoshima, Kagawa Prefecture, Japan.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originShodoshima, Kagawa Prefecture, Japan
Olive composition

Single variety listed

The latest release lists Koroneiki as its only recorded cultivar.

Why choose it

A release listing one cultivar is useful when you want to explore that variety's typical character.

Worth knowing

One listed cultivar does not record a percentage, so it should not be treated as proof of 100% composition without a source saying so.

Release dataKoroneiki

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