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Shonan Mission by Shonan Olive, front-facing on a white background
Shonan Mission
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Shonan Mission

Produced by Shonan Olive — producer profile

Monovarietal Mission olive oil — variety guide

Latest recorded release
2025
Listing
Sold out
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Buying takes place on the producer's website. Check current stock and delivery there.

At a glance

Latest recorded release · 2025

3 awards across 3 releases

Latest: Gold · OLIVE JAPAN · 2026

View release history
Mission Monovarietal

Shonan Mission is an extra virgin olive oil produced in Nakai, Kanagawa Prefecture, Japan. The olives are grown in the Shonan region and processed into oil with a focus on freshness. It has a fruity aroma and a light, smooth mouthfeel that pairs well with both Japanese and Western dishes.

Evidence over time

Release History

Recorded award profile: typically Silver across 3 release years; tiers have varied year to year. This describes recorded results, not future awards.

2026
Current harvest year

No release has been recorded for this harvest year yet.

2025
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Buying takes place on the producer's website. Check current stock and delivery there.

Varieties
Mission

Awards & recognition

2024

Awards & recognition

2023

Awards & recognition

2014
Producer established

Shonan Olive was established in 2014.

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Oil Character

Freshness & season

Harvest freshness

The harvest date is disclosed on the bottle or product information, making the release easier to date and compare.

Why choose it

Choose a recent, clearly dated release when you want the most vivid expression of its aromas and flavour.

Worth knowing

A harvest date does not reveal how the oil was stored, so date is an important signal rather than a guarantee of condition.

Product informationHarvest date disclosed
Place & provenance

Sense of place

The oil is listed as coming from a single estate in Nakai, Kanagawa Prefecture, Japan, giving it a specific farm origin.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originNakai, Kanagawa Prefecture, JapanSingle estate
Harvest & milling

How it was made

The olives are listed as being harvested manually.

Why choose it

These practices may appeal when you value hands-on harvesting, cooler fruit handling or direct estate control over milling.

Worth knowing

They describe production methods, not elapsed harvest-to-mill time or proof that the finished oil is fresher or better.

Product informationHand picked
Olive composition

Single variety listed

The latest release lists Mission as its only recorded cultivar.

Why choose it

A release listing one cultivar is useful when you want to explore that variety's typical character.

Worth knowing

One listed cultivar does not record a percentage, so it should not be treated as proof of 100% composition without a source saying so.

Release dataMission

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