Sarmakinas Finishing Natives Olivenöl
Produced by Sarmakinas — producer profile
Monovarietal Koroneiki olive oil — variety guide
- Latest recorded release
- 2025
- Harvest type
- Early Harvest
- Price per litre
- Listing
- Recorded available
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At a glance
Latest recorded release · 2025
This is a single-variety Koroneiki extra virgin olive oil from Sarmakinas, produced from the Sarmakinas groves in Messinia, Peloponnese. Cold extracted at under 27°C, it is intended as a finishing oil, added to dishes after cooking to preserve its fresh character. The Koroneiki variety is known for its vibrant, peppery profile typical of high-quality Greek oils from this region.
