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Pendleton Olive Estate Robust Extra Virgin Olive Oil

Produced by Pendleton Olive Estate — producer profile

Blend Frantoio, Picual, Manzanillo, Koroneiki — variety guides

Latest recorded release
2025
Price per litre
Listing
Recorded available
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Buying takes place on the producer's website. Check current stock and delivery there.

At a glance

Latest recorded release · 2025

536 phenols

Evidence not recorded · Method unknown · 2025 release

5 awards across 5 releases

Latest: Gold · AIOA · 2025

View release history

Pendleton Olive Estate's Robust Extra Virgin Olive Oil is produced in the Limestone Coast region of South Australia. The estate's groves, were established in the late 1800s. This oil exhibits notes of rocket salad, green beans, tobacco leaves, and cut grass on the nose, with a palate that is bitter and slightly astringent, finishing clean.

Evidence over time

Release History

2026
Current harvest year

No release has been recorded for this harvest year yet.

2025
Harvest date (precision unverified): 15 May 2025
Visit the producer's shop

Buying takes place on the producer's website. Check current stock and delivery there.

Phenols
536
Evidence not recorded · Method unknown
FFA
0.18
Evidence not recorded · Method unknown
Peroxide
3.3
Evidence not recorded · Method unknown

Awards & recognition

2024
2023

Awards & recognition

2022
No release recorded

No release is recorded for this harvest year.

2021

Awards & recognition

2020
No release recorded

No release is recorded for this harvest year.

2019

Awards & recognition

2018

Awards & recognition

1869
Producer established

Pendleton Olive Estate was established in 1869.

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