Olmais Organic Extra Virgin Olive Oil
Produced by Olmais — producer profile
Blend Cobrançosa, Verdeal, Madural — variety guides
- Latest recorded release
- 2025
- Harvest type
- Early Harvest
- Price per litre
Buying takes place on the producer's website. Check current stock and delivery there.
At a glance
Latest recorded release · 2025
Chemistry published
Published results · 2025 release
Made from centennial olive trees in Portugal's Terra Quente region, Olmais Organic Extra Virgin Olive Oil is an early harvest, cold-pressed, unfiltered oil from native Cobrançosa, Verdeal, and Madural varieties. It delivers an intense fruity flavour with a strong peppery finish and distinct bitterness, resulting in a robust and well-balanced profile. Ideal for drizzling over grilled meats, pasta, and salads, or as a full-flavoured dipping oil with bread.









