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Olea Estate Frantoio Extra Virgin Olive Oil
Olea Estate Frantoio Extra Virgin Olive Oil
Olea Estate Frantoio Extra Virgin Olive Oil
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Olea Estate Frantoio Extra Virgin Olive Oil

Produced by Olea Estate — producer profile

Monovarietal Frantoio olive oil — variety guide

Latest recorded release
2025
Price per litre
Listing
Recorded available
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Buying takes place on the producer's website. Check current stock and delivery there.

At a glance

Latest recorded release · 2025

1 award across 1 release

Latest: Silver · ONZ · 2024

View release history
Frantoio Monovarietal

Olea Estate Frantoio Extra Virgin Olive Oil is a blend of olives, including Frantoio, Leccino, Picual, and Pendolino varieties. Cold-pressed to preserve freshness, it features notes of green apple, artichoke, and a peppery finish. Ideal for salads, grilled meats, and enhancing the flavours of various dishes.

Evidence over time

Release History

2026
Current harvest year

No release has been recorded for this harvest year yet.

2025
Available: 23 July 2025
Visit the producer's shop

Buying takes place on the producer's website. Check current stock and delivery there.

Varieties
Frantoio
2024
Varieties
Frantoio

Awards & recognition

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Explore the oil

Oil Character

Freshness & season

Harvest freshness

The harvest date is disclosed on the bottle or product information, making the release easier to date and compare.

Why choose it

Choose a recent, clearly dated release when you want the most vivid expression of its aromas and flavour.

Worth knowing

A harvest date does not reveal how the oil was stored, so date is an important signal rather than a guarantee of condition.

Product informationHarvest date disclosed
Place & provenance

Sense of place

This oil is listed as originating in Wairarapa, North Island, New Zealand.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originWairarapa, North Island, New Zealand
Olive composition

Single variety listed

The latest release lists Frantoio as its only recorded cultivar.

Why choose it

A release listing one cultivar is useful when you want to explore that variety's typical character.

Worth knowing

One listed cultivar does not record a percentage, so it should not be treated as proof of 100% composition without a source saying so.

Release dataFrantoio

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