Ojai Signature Organic Olive Oil
Produced by Ojai Olive Oil — producer profile
Monovarietal Columella olive oil — variety guide
- Latest recorded release
- 2025
- Harvest type
- Late Harvest
- Price per litre
- Listing
- Recorded available
Buying takes place on the producer's website. Check current stock and delivery there.
At a glance
Latest recorded release · 2025
380 mg/kg phenols
Reported · Method unknown · 2025 release
Produced in California's Ojai Valley, this certified organic extra virgin olive oil is cold-pressed to preserve its natural qualities. It boasts a vibrant fruity aroma with a smooth, peppery finish. Ideal for drizzling over salads, roasted vegetables, or as a finishing oil for pasta and grilled dishes. A versatile, high-quality choice for everyday cooking and gourmet presentations.













