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Oakhurst Olives Special Reserve
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Oakhurst Olives Special Reserve

Produced by Oakhurst Olives — producer profile

Monovarietal Kalamata olive oil — variety guide

Latest recorded release
2026
Price per litre
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Buying takes place on the producer's website. Check current stock and delivery there.

At a glance

Latest recorded release · 2026

6 awards across 6 releases

Latest: Silver · SA Olive Awards · 2026

View release history
Kalamata Monovarietal

Oakhurst Olives Special Reserve is an extra virgin olive oil produced in South Africa's Tulbagh Valley. The producer describes its extra virgin olive oils as blends of hand-picked cultivars that are cold-pressed on site.

At the SA Olive Awards, Special Reserve received Silver medals in 2021, 2022, 2024 and 2025, and a Bronze medal in 2023. Each of these results was recorded in the Medium category.

Evidence over time

Release History

Recorded award profile: typically Silver across 6 release years; tiers have varied year to year. This describes recorded results, not future awards.

2026
Visit the producer's shop

Buying takes place on the producer's website. Check current stock and delivery there.

Varieties
Kalamata

Awards & recognition

2025

Awards & recognition

2024

Awards & recognition

2023

Awards & recognition

2022

Awards & recognition

2021

Awards & recognition

2004
Producer established

Oakhurst Olives was established in 2004.

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Explore the oil

Oil Character

Place & provenance

Sense of place

This oil is listed as originating in Tulbagh Valley, Western Cape, South Africa.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originTulbagh Valley, Western Cape, South Africa
Harvest & milling

How it was made

The olives are listed as being milled at the producing estate or farm. The olives are listed as being harvested manually.

Why choose it

These practices may appeal when you value hands-on harvesting, cooler fruit handling or direct estate control over milling.

Worth knowing

They describe production methods, not elapsed harvest-to-mill time or proof that the finished oil is fresher or better.

Product informationProcessed on-siteHand picked
Olive composition

Single variety listed

The latest release lists Kalamata as its only recorded cultivar.

Why choose it

A release listing one cultivar is useful when you want to explore that variety's typical character.

Worth knowing

One listed cultivar does not record a percentage, so it should not be treated as proof of 100% composition without a source saying so.

Release dataKalamata

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Polyphenols 576 mg/kg