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Monterosso Grand Selection Platinum
Monterosso Grand Selection Platinum
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Monterosso Grand Selection Platinum

Produced by Monte Rosso Oil — producer profile

Monovarietal Istarska Bjelica olive oil — variety guide

Latest recorded release
2025
Harvest type
Early Harvest
Price per litre
Listing
Recorded available
Visit the producer's shop

Buying takes place on the producer's website. Check current stock and delivery there.

At a glance

Latest recorded release · 2025

View release history
Istarska Bjelica Monovarietal

Monterosso Grand Selection Platinum is a limited extra virgin olive oil from Monte Rosso's own Istrian plantation, released in a numbered series of 600 bottles. It is an extremely early harvest, cold pressed single varietal Istrska belica oil with exceptionally high polyphenols and DNA profile traceability.

Evidence over time

Release History

2026
Current harvest year

No release has been recorded for this harvest year yet.

2025
Visit the producer's shop

Buying takes place on the producer's website. Check current stock and delivery there.

Harvest Type
Early Harvest
Varieties
Istarska Bjelica
2006
Producer established

Monte Rosso Oil was established in 2006.

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Explore the oil

Oil Character

Freshness & season

Harvest freshness

The harvest date is disclosed on the bottle or product information, making the release easier to date and compare.

Why choose it

Choose a recent, clearly dated release when you want the most vivid expression of its aromas and flavour.

Worth knowing

A harvest date does not reveal how the oil was stored, so date is an important signal rather than a guarantee of condition.

Product informationHarvest date disclosed
Place & provenance

Sense of place

The oil is listed as coming from a single estate in Umag, Istria County, Croatia, giving it a specific farm origin.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originUmag, Istria County, CroatiaSingle estate
Harvest & milling

How it was made

The olives are listed as being harvested manually.

Why choose it

These practices may appeal when you value hands-on harvesting, cooler fruit handling or direct estate control over milling.

Worth knowing

They describe production methods, not elapsed harvest-to-mill time or proof that the finished oil is fresher or better.

Product informationHand picked
Olive composition

Single variety listed

The latest release lists Istarska Bjelica as its only recorded cultivar.

Why choose it

A release listing one cultivar is useful when you want to explore that variety's typical character.

Worth knowing

One listed cultivar does not record a percentage, so it should not be treated as proof of 100% composition without a source saying so.

Release dataIstarska Bjelica

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