Mainova Azeite Extra Virgem Clássico
Produced by Mainova — producer profile
Blend Cobrançosa, Cordovil, Arbequina, Frantoio — variety guides
- Latest recorded release
- 2025
- Price per litre
- Listing
- Sold out
Buying takes place on the producer's website. Check current stock and delivery there.
At a glance
Latest recorded release · 2025
Chemistry published
Published results · 2025 release
Mainova's Classic Extra Virgin Olive Oil from Portugal's Alentejo region is a blend of Cobrançosa, Cordovil, Arbequina, and Frantoio olives, offering a smooth flavour with notes of olive leaves and green almond and a low acidity of 0.2%. Produced using integrated methods on schist and granite soils, with olives semi-manually harvested at optimal maturity. The Bag-in-Tube packaging protects against light and oxygen, maintaining freshness and reducing plastic use by 60%. Ideal for dressing salads, cooking, or enhancing Mediterranean dishes, it is a versatile choice.














