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Lauriston Grove's Manzanillo Extra Virgin Olive Oil

Produced by Lauriston Grove — producer profile

Monovarietal Manzanillo olive oil — variety guide

Latest recorded release
2025
Price per litre
Listing
Recorded available
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Buying takes place on the producer's website. Check current stock and delivery there.

At a glance

Latest recorded release · 2025

7 awards across 7 releases

Latest: Silver · AIOA · 2025

View release history

Lauriston Grove's Manzanillo is a 100% Spanish Manzanillo olive variety EVOO produced in South Arm, Tasmania. It is described as a peppery, robust, aromatic, and fruity oil that develops a sweet smoothness over time. The oil is noted as a favourite amongst many customers.

The Manzanillo has won a Gold Medal at the Royal Hobart Agricultural Society (RAST) Hobart Fine Food Awards and a Silver Medal at the Australian International Olive Awards (AIOA). The product is made by the sea on the southern coast of Tasmania at a location known as the Southern Arm.

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Evidence over time

Release History

2026
Current harvest year

No release has been recorded for this harvest year yet.

2025
Available: 5 July 2025
Visit the producer's shop

Buying takes place on the producer's website. Check current stock and delivery there.

Varieties

Awards & recognition

2024
Varieties

Awards & recognition

2023
Varieties

Awards & recognition

2022

Awards & recognition

2021

Awards & recognition

2020

Awards & recognition

2019

Awards & recognition

1997
Producer established

Lauriston Grove was established in 1997.

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