Iki Olive Iki Island EXV

Grown on Iki Island in Nagasaki Prefecture from Italian cultivars, this oil is pressed from fully ripe olives harvested during a brief seasonal window each year. Analysis shows an acidity of 0.16%, well within the extra virgin standard, while the sensory profile offers a mild, gently sweet palate with minty aromas of spearmint, cinnamon and eucalyptus.