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Grove 45 Extra Virgin Olive Oil, front-facing on a white background
Grove 45 Extra Virgin Olive Oil
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Grove 45 Extra Virgin Olive Oil

Produced by Grove 45 — producer profile

Blend Frantoio, Leccino, Maurino, Pendolino, Nocellara del Belice — variety guides

Latest recorded release
2025
Price per litre
Listing
Recorded available
Visit the producer's shop

Buying takes place on the producer's website. Check current stock and delivery there.

At a glance

Latest recorded release · 2025

3 awards across 3 releases

Latest: Bronze · California State Fair EVOO Competition · 2026

View release history
FrantoioLeccinoMaurinoPendolinoNocellara del Belice

Grove 45 grows five Italian varieties (Frantoio, Leccino, Maurino, Pendolino and Nocellara del Belice) on a small Napa Valley estate and harvests them in mid-November. The olives are crushed into an extra virgin olive oil that tastes fruity and well rounded with a slight peppery finish. The California Olive Oil Council awarded it their Seal of Excellence.

Evidence over time

Release History

Recorded award profile: typically Silver across 3 release years; tiers have varied year to year. This describes recorded results, not future awards.

2026 Predicted
Expected harvest: 1 December 2026
Varieties
Frantoio Leccino Maurino Pendolino Nocellara del Belice

Award outlook · prediction

Based on this oil's recorded award history. These are anticipated tiers if the oil enters and receives a recorded result; they are not guaranteed awards.

  • California State Fair EVOO Competition: typically Bronze (previous range Bronze to Gold-or-higher), from 3 release years
2025
Harvest date (precision unverified): 1 December 2025
Visit the producer's shop

Buying takes place on the producer's website. Check current stock and delivery there.

Varieties
Frantoio Leccino Maurino Pendolino Nocellara del Belice

Awards & recognition

2024
Harvest date (precision unverified): 1 November 2024
Varieties
Frantoio Leccino Maurino Pendolino Nocellara del Belice

Awards & recognition

2023

Awards & recognition

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Oil Character

Freshness & season

Harvest freshness

The harvest date is disclosed on the bottle or product information, making the release easier to date and compare.

Why choose it

Choose a recent, clearly dated release when you want the most vivid expression of its aromas and flavour.

Worth knowing

A harvest date does not reveal how the oil was stored, so date is an important signal rather than a guarantee of condition.

Product informationHarvested 1 December 2025Harvest date disclosed
Place & provenance

Sense of place

The oil is listed as coming from a single estate in Napa Valley, California, United States, giving it a specific farm origin.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originNapa Valley, California, United StatesSingle estate
Olive composition

Blend

The latest release lists Frantoio, Leccino, Maurino, Pendolino, Nocellara del Belice.

Why choose it

A blend can combine complementary cultivar traits and offer a broader flavour profile.

Worth knowing

The listed varieties do not reveal their proportions or prove a particular blending intention.

Release dataFrantoioLeccinoMaurinoPendolinoNocellara del Belice

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