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Fedra Olive Grove Jeff's Blend Extra Virgin Olive Oil, front-facing on a white background
Fedra Olive Grove Jeff's Blend Extra Virgin Olive Oil
Fedra Olive Grove Jeff's Blend Extra Virgin Olive Oil
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Fedra Olive Grove Jeff's Blend Extra Virgin Olive Oil

Produced by Fedra Olive Grove — producer profile

Latest recorded release
2026
Listing
Recorded available
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Buying takes place on the producer's website. Check current stock and delivery there.

At a glance

Latest recorded release · 2026

411 mg/kg phenols

Reported · NIR · 2026 release

9 awards across 8 releases

Latest: Silver · Australian Golden Olive Awards · 2026

View release history

A cold-pressed extra virgin olive oil produced at the Award Winning Fedra Olive Grove. This blend combines locally grown Fedra olives with varieties from other Australian groves to create a balanced product that maintains quality while remaining cost-effective.

Evidence over time

Release History

Recorded award profile: typically Silver across 3 release years; tiers have been fairly consistent year to year. This describes recorded results, not future awards.

2026
Visit the producer's shop

Buying takes place on the producer's website. Check current stock and delivery there.

Awards & recognition

2025
Varieties
Frantoio Kalamata Koroneiki Manzanillo Verdale Volos UC13A6

Awards & recognition

2024
Varieties
Frantoio Kalamata Koroneiki Manzanillo Verdale Volos UC13A6

Awards & recognition

2023

Awards & recognition

2022

Awards & recognition

2021
No release recorded

No release is recorded for this harvest year.

2020

Awards & recognition

2019

Awards & recognition

2018

Awards & recognition

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Oil Character

Place & provenance

Sense of place

This oil is listed as originating in Canberra District, Australian Capital Territory, Australia.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originCanberra District, Australian Capital Territory, Australia
Harvest & milling

How it was made

The olives are listed as being milled at the producing estate or farm.

Why choose it

These practices may appeal when you value hands-on harvesting, cooler fruit handling or direct estate control over milling.

Worth knowing

They describe production methods, not elapsed harvest-to-mill time or proof that the finished oil is fresher or better.

Product informationProcessed on-site

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